Portland RSL Club is located in Portland, an historic NSW mining town which is part of the gateway to the Central West.The Club is small but is the heart of the town. With 16 gaming machines and a membership of 800, the Club offers Keno, TAB, Functions and Poppies Bistro.

We’re seeking a hands on Cook/Kitchen Hand to help prepare meals, maintain kitchen standards and support overall kitchen operations.

The right candidate for the role will enjoy working in a fast-paced environment and delivering exceptional customer service. You will have a positive, can-do approach and a willingness to contribute to our vibrant, incredible team.

Casual Position: 15-20 Hours per week - Thursday, Friday, Saturday dinner service and Sunday lunch service.

Key Responsibilities:

Preparation and coordination of meals

Work cooperatively with kitchen staff to ensure timely meal service.

Maintain cleanliness of the kitchen and food preparation areas

Ensure compliance with all food safety and hygiene standards

Function set up as required

What We’re Looking For:

Previous experience in a kitchen or food handling role (preferred)

Food Safety Certificate or willingness to obtain

A passion for working in a hospitality environment

Strong work ethic and the ability to work as part of a team

A friendly and positive attitude

The position is hands-on which requires an individual to be able multi-task, prioritise and support the Kitchen team in producing high-quality service in a safe and efficient manner.

Remuneration will be in accordance with Registered and Licensed Clubs Award and includes penalty rates for Saturday, Sunday and Public Holidays.