Mint ٤Co is a story of a group of friends. Friends, from diverse ethnic backgrounds with a love of two treasures: Food and travel. Throughout the years we travelled through the Middle East together - on a journey of cultural and culinary discovery. Our travels took us from Turkey to Iran and Pakistan, and from Dubai to Muscat and Yemen and to Morocco in the North of Africa among many other destinations. With our travels came different experiences and different flavors; whether it was the sweet aroma of Shirazi saffron, the fragrant spices of Marrakesh, the tender slow-cooked lamb of Yemen or the universal herb of all lands - the humble mint leaf. We present to you our journey and invite you to join this exclusive experience.

Perks & Benefits:
-A competitive salary package + Super.
-Inner city location near public transport.
-Work at one of Melbourne's hospitality hot spots.
-Ongoing career development and opportunity.
-Work with a supportive team of executives.

About You:
-Experience in Middle Eastern Cuisine.
-Passionate about making delicious and innovative dishes.
-Commercial cooking qualifications.
-Creative flair and ability to think outside the box in menu development;
-Quality Assurance experience.
-A passion for fresh produce, seasonal menus, refined presentation and diligent plating concepts.
-A desire and ability to mentor and develop a driven and professional kitchen team, creating a great working culture.
-Ability to work autonomously and take ownership and responsibility for driving the dining experience.
-Rostering and scheduling experience; Experience with Deputy Platform preferred but not mandatory.
-Stock control, ordering, recipe and COGS management experience.