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Senior Sous Chef

Ezra
Potts Point, NSW
A$85,000-$92,500 p/a
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 6 days ago


Senior Sous Chef Opportunity at Ezra , Potts Point

About Us
Ezra is a 65-seat Middle Eastern Mediterranean restaurant in Potts Point, known for bold flavours, warm hospitality and a strong local following. Right next door, we’ve just opened Teddy—a 70-seat neighbourhood bar & bistro.

We’re on the lookout for a passionate, experienced Senior Sous Chef to join the team - someone who brings leadership, creativity and consistency to the venue.

About the Role
This is a hands-on leadership role predominately at Ezra, while also offering support and mentorship to the Sous Chef at Teddy. You’ll work closely with our Executive Chef to lead smooth services, guide the team, and bring fresh energy to the menus.

What you’ll be doing:

Leading service and managing the kitchen in the Head Chef’s absence

Ordering, stock control, and maintaining kitchen systems

Hitting COGS and labour targets

Contributing to seasonal menu development

Mentoring junior chefs and setting a positive, professional tone in the kitchen

What’s In It For You

A supportive, collaborative team culture

Competitive salary + share of tips

Creative input into evolving menus

Staff dining perks and discounts

Career development opportunities

Two minutes from Kings Cross Station

How to Apply
We’re after someone with good energy, strong leadership, and a love for food. If that’s you, apply via SEEK or send your CV to [email protected].

We're ready to welcome someone on board immediately, but we're flexible for the right candidate with a notice period of two weeks or less.

We can't wait to meet you 🙌


About Ezra

Potts Point, NSW, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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