About the Company

Are you a Factory Baking pro with a passion for donuts, cakes, muffins, pastries and all things delicious? Join our manufacturing facility and production team! Having built a cult following for classics such as Fresh Jam and Cream donuts, Daniel's Donuts is now rapidly growing its manufacturing, retail and wholesale operations.

Key Purpose of Role

Our Factory Baker’s are the talent behind our mouthwatering donuts, muffins, and more. Working in our high-energy manufacturing facility, you’ll oversee the preparation and production processes that keep our sweet treats consistently top quality. Collaborating with a skilled kitchen team, you’ll manage each production stage to ensure every product meets our delicious standards.

Hours:

The Factory operates night and day shifts across 7 days of the week. Let us know your availability and preferences.

Key Responsibilities:

Your major responsibilities will include:

Operating industrial machinery,

Strict adherence to recipe and processes;

Preparing ingredients for the required batch sizes, including dough and mixes;

Preparing and organising ingredients and equipment;

Mixing dough and cake mix;

Product quality checks and documentation;

Support Quality checks and problem solving;

Cleaning, assembly and disassembly of machinery;

Cleaning and sanitisation of equipment;

You must be reliable and flexible; punctuality is essential to succeed.

Key Skills and Competencies

Essential

Food Manufacturing is essential, ideally with 2 years' experience on a similar production line;

Previous experience required operating industrial size mixers;

Knowledge and understanding of Food Safety Programs

Able to function in a fast-paced environment and support problem-solving and continuous improvement.

Excellent organisational skills and attention to detail;

Desirable

Experience in making cakes, muffins, pastries and other baked goods on a large scale is an advantage;

Forklift licence with high-reach experience;

If this sounds like you, click apply!