About Hilton Melbourne Little Queen Street
Hilton Melbourne Little Queen Street combines old world charm with modern luxuries! Located in the heart of the Melbourne CBD, the hotel features 244 stylish guest rooms including 10 spacious suites, and an impressive Food & Beverage department spanning 5 meeting & event spaces, a Modern Australian restaurant, club lounge and cocktail bar.

About the role
We are seeking a passionate Chef de Partie to run our daily breakfast operations in our restaurant Luci, delivering our signature breakfast that our guests know and love. You will also look after the catering needs for our hotel meetings and events, club lounge and support the restaurant when needed.

What we are looking for

• Proven experience in a hotel environment running sections within breakfast or events.
• A true passion for cooking and culinary creation.
• The drive and creativity to bring your ideas to the table to improve our menu selection and offerings.
• Ability to mentor and upskill our junior chefs.
• Flexibility to rotate across areas such as breakfast or events as required.
• Someone with a desire to learn, develop and grow with Hilton.
• Ability to start work at 5:00am in the morning.
  
  

What we offer:

• Competitive wage rates + super + leave loading.
• Paid overtime for all hours worked over 152 hours in our 4-week pay cycle.
• Dry cleaning of chef uniforms.
• Worldwide travel discounts at unbelievable rates for you and your friends and family!
• Free access to growth and development opportunities from top class providers such as Harvard University and LinkedIn Learning just to name a few.
• Voted #1 Best Hospitality Workplace in Australia by Great Place to Work, we offer an award winning workplace culture that promotes personal wellbeing and gives you free access to Employee Assistance Programs that support your mental and physical wellbeing.
• Opportunity to give back to the community with volunteering options with Sacred Heart Mission and Food for Change.