*Pancho’s @ The Australia Hotel in Fremantle**

We are seeking experienced and passionate Head Chef, Sous Chef, and cooks to work in our busy kitchen. These are full-time positions, and key shifts will include Friday, Saturday, and Sunday. We will be open for lunch and dinner.

This is a new site for Pancho’s in Fremantle. Pancho's won the 2021 TripAdvisor Travelers’ Choice Award. We are delighted to announce that we have been recognized as a 2021 Travelers’ Choice award winner. The Travelers’ Choice Award celebrates restaurants that consistently deliver fantastic experiences to travelers around the globe. Pancho’s has earned positive traveler reviews and ratings over the past year.

Are you looking to work for a stable, well-reputed home-grown brand with a great team environment? We are fun and focused individuals who enjoy ensuring our guests experience generous, delicious meals with thorough and unpretentious service. At Pancho's, we do not believe in the saying, 'You can't please everyone!'

At the Australia Hotel in Fremantle Address: 1 Beach St, Fremantle, WA 6160, Pancho's Villa Mexican Restaurant has been the place to go for laid-back, legendary Mexican dining.

We are seeking an experienced and passionate Head Chef and Sous Chef to work in our busy kitchen. These are full-time positions, and key shifts will include Friday, Saturday, and Sunday.

**NOTE:** This is a hands-on role, and we are looking for a genuine all-rounder.

To be considered, you must possess the following:

- Relevant trade qualifications or equivalent work experience
- At least 2 years' experience working in a similar restaurant or role
- Experience cooking Mexican or Tex-Mex cuisine would be an advantage
- Experience in serving over 100 covers on busy nights
- Ability to work in all areas of kitchen operations
- Serve a consistently high-quality product as instructed
- Maintenance of equipment and utensils
- Ensure that the kitchen is always in a clean and hygienic state
- Good knowledge of food items and basic cooking techniques, with exposure to sauces, larder, vegetables, and butchery
- Knowledge of kitchen sections and associated service styles
- A thorough understanding of Health and Safety and Food Hygiene
- Must speak fluent English

If you think you are suitably experienced and skilled, and are keen to cement your career and be rewarded for your hard work and long hours, please send your resume to [email protected].

**PLEASE INCLUDE YOUR HOME EMAIL ADDRESS.**