CHEF FOR LEADING CHICKEN SHOP

We are seeking a hands-on, talented Chef to lead the kitchen team at Char Char Chicken for our exciting new fast-casual concept in the Watagan Park Town Centre, Cooranbong.

With a menu built around charcoal-grilled, rotisserie, and fried chicken, plus gourmet burgers, wraps, gourmet salads, sides, and more, this role is perfect for a chef passionate about delivering quality food in a high-volume takeaway environment.

Located at Watagan Park Town Centre in Cooranbong, this brand-new venue sits near the shores of beautiful Lake Macquarie — just a short drive from both Newcastle and the Central Coast. It’s an easy commute and a chance to work in a stunning lifestyle location close to home.

ABOUT THE HEAD CHEF ROLE

Lead daily kitchen operations in a premium fast-casual takeaway setting.

Be a hands-on Head Chef — working prep, cooking on the line, and running sections during busy services.

Maintain consistency and quality across a wide-ranging menu, from charcoal grilling, rotisserie cooking, and fried chicken to burgers, wraps, gourmet salads, sides, and desserts.

Manage kitchen staff, rostering, ordering, stock control, and food costs.

Uphold food safety standards and compliance while cultivating a positive, productive kitchen culture.

ABOUT YOU AS A HEAD CHEF

Proven experience as a Chef in a busy high-volume restaurant, QSR, or premium takeaway environment.

Organised and proactive with strong leadership skills to manage and inspire a fast-paced kitchen team.

Passion for balancing speed, consistency, and quality — delivering food quickly without compromise.

Commercially savvy, with the ability to manage costs and optimise operations.

Eligible to work full-time in Australia

BENEFITS OF WORKING WITH CHAR CHAR CHICKEN

Competitive salary package, commensurate with experience.

Staff meals provided daily.

Be part of a creative, ambitious hospitality group that includes 8 at Trinity

Modern, efficient kitchen with state-of-the-art equipment.

NEXT STAGE

Apply in writing to the General Manager with your CV and cover letter.