Iconic Bakery Baker Bleu are looking for casual FOH team members to join the team at our Double Bay store.

Known for our dark crust sourdough, delicious pastries, generously filled fresh sandwiches and excellent coffee, our Double Bay Bakery is a thriving hub on beautiful Guilfoyle Avenue. Minutes from the bay, the bakery is filled from morning to afternoon with regulars, locals and tourists alike.

Our bakers work on site, freshly baking bread and pastries to fill the shelves, alongside our team of chefs who fill fresh sandwiches throughout the day.

We're looking for friendly, professional, service focused individuals to join our front of house team!

About the role:

As a front of house team member, your responsibilities will include opening and closing procedures, general cleaning duties and of course customer service. We aim to provide warm, friendly and engaging service. We have a huge number of regulars, some who visit several times a day so product knowledge is a must!

Our busy bakery sees a huge volume of customers each day, so the ability to keep up in a fast-paced environment is a must.

What’s in it for you?

We expect a lot from our people, and in turn they can expect a lot from us! With significant growth over the coming years, this is a great opportunity to join our growing business.

We can offer

The opportunity to develop and grow with the business

Bread, coffee and pastries on tap

Great working hours – Daytime shifts only

Exceptional, market leading product – Work with a brand you can be proud of

Exciting and dynamic business – You’ll never be bored!

Friendly, professional and supportive team.

Beautiful double bay location

Want to apply?

If you think you could be a good fit for this role, please send through your resume, along with a cover letter explaining how you meet the requirements of our role.