Chef De Partie

arkhé is on the hunt for experienced Chef De Parties to join our Food Operations in creating exquisite offerings to guests.

arkhé

Established in 2022, arkhé — steered by renowned Executive Chef Jake Kellie — has quickly become one of Adelaide’s most exciting dining destinations. With a focus on fire-driven cooking and exceptional service, arkhé is a leader in the modern culinary scene.

Role

As a part of the Food Operations Team, you will demonstrate the following:

Previous experience as a Chef De Partie or similar role essential

Hands-on with strong experience in working all sections of a kitchen including Grill and Pass

Excellent communication and organisational skills

Motivated and passion to work in a team environment

Ongoing staff training and development sessions are held and you will also have access to the staff loyalty program amongst the Palmer Hospitality Group.

Please send your resume and a short cover letter to [email protected]

Subject line: ARK CDP.

*Applicants seeking visa sponsorship will not be considered in this instance.