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Chef (Qualified)

Prince Alfred Hotel
Booval, QLD
A$30.68-$45 p/h
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 13 days ago


Qualified Chef – Modern Australian Restaurant
Prince Alfred Hotel – Char’d Restaurant, Ipswich QLD
FULL TIME | $30.68–$46.02 p/h + Super (as per HIGA)

Bring your culinary skills to an iconic Ipswich Venue

We’re seeking a qualified Chef to join our professional team at the Prince Alfred Hotel’s Char’d Restaurant. This is your chance to work in a modern pub, delivering elevated pub classics with creativity and consistency.

Please note: Only applicants with formal chef qualifications (Cert III Commercial Cookery or above) will be considered.

What You’ll Do

Prepare and present dishes to a high standard

Maintain kitchen hygiene, organisation, and compliance

Train and mentor junior kitchen staff

Collaborate with our Executive Chef to create exceptional menus

What You’ll Bring

Formal chef qualifications (Cert III or higher) – essential

Proven experience in a fast-paced restaurant kitchen

Strong teamwork, time management, and communication skills

Passion for food and continuous growth

Why Join Us

Award-winning venue with strong local reputation

FULL TIME | $30.68–$46.02 p/h + Super (as per HIGA)

Supportive team, industry-leading coaching & 25% staff discount

Stability in a long-established, family-owned business

Apply Now – Join a respected kitchen where your qualifications and creativity will be valued.


About Prince Alfred Hotel

Booval, QLD, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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