We are seeking Skilled Meat Workers (Boners, Slicers and Slaughterpersons) to join the team at our Inverell Processing Facility.

Bindaree Food Group (BFG) is a vertically integrated supply chain business delivering global meat solutions both domestically and internationally and has solidified its position as a prominent leader in the Australian meat industry.

Job Type: Permanent Full-Time Position

Pay: $70,000 - $85,000 per year

Work Authorisation: Australia (Preferred)

Work Location: In person – Inverell, New South Wales, Australia

What we have on offer:

Attractive Salary based on relevant skills and experience

Ongoing training, development and career opportunities within a collaborative and supportive team environment

Additional Benefits:

Employee discounts

Referral program

Relocation assistance

Salary packaging benefits program

The Role:

In this role, you will perform skilled meat processing tasks while ensuring efficiency, quality, and compliance with workplace health and safety standards.

Your key responsibilities are, but not limited to:

Performing skilled boning, slicing, or slaughtering tasks to meet production requirements.

Handling knives and equipment safely and efficiently to ensure precision and quality.

Adhering to workplace health and safety regulations, food hygiene practices, and company policies.

Maintaining a clean and organised work environment in line with industry standards.

Working as part of a team to meet production targets and operational deadlines.

Shift times are as follows:

Slaughter Floor Day shift approximately - 6:00am - 4:00pm.

Boning Room Day shift approximately - 5:00am - 2:00pm.

Boning Room Afternoon Shift approximately - 2:30pm - 12:00am.

About You:

Proven experience in a meat processing facility as a Boner, Slicer, or Slaughterpersons

Proficient knife handling skills, including safe and efficient use of cutting tools

Understanding of production processes and requirements to ensure quality and efficiency

Commitment to workplace health and safety regulations and food hygiene practices

Adherence to company policies and procedures, ensuring compliance with industry standards

Reliable work history, demonstrating a strong work ethic and consistency

Ability to pass a physio and medical assessment to meet physical job demands

Willingness to undergo pre-employment drug and alcohol screening as part of the hiring process

Closing date for applications is 07 October 2025.

Applications will be assessed on an ongoing basis and therefore we encourage you to apply at your earliest opportunity. For any enquiries contact our People & Culture team at [email protected].