SOUS CHEF REQUIRED

We are on the hunt for a qualified Chefs to join our friendly team here in Drouin, Great work life balance with flexible roster.

The ideal applicant we are looking for must;

Have a qualification as a chef, as well as 2+ years experience in the industry

Able and willing to work weekends and public holidays when required

Possess the ability to remain calm and work under pressure in a busy, fast-paced environment

Have an extremely high level of care with the food you produce, including exceptional plate presentation

Be reliable and punctual

Good listening and communication skills

Able to follow recipes, as well as produce ideas

having an eye for detail and a passion for making quality products is a must

Maintain a high level of OHS at all times

Hold a current Victorian drivers license and have own transport

We are excited to welcome a new member to our friendly crew.