Ganley Group is a passionate Melbourne hospitality group with a penchant for heritage buildings. Our mission is to create an unforgettable customer experience every time. To actively support the local community and provide a happy, positive and inclusive workplace for all our staff.

We have an eclectic group of 6 venues, each offering a very unique experience, whether you’re after the footy and a parma, live music, a locally brewed craft beer, or an intimate dinner date; we’ve got you covered.

We pride ourselves in offering unpretentious, high-quality food and drink sourced locally where possible, from some of the Victoria’s best producers.

We are now seeking experienced chefs (commis through to CDP) for our award winning venue The Bay Hotel - which is more than a place to grab a pint, it’s a living piece of Mornington’s story. Set in the heart of the main street, this fully restored 1889 heritage building once housed the town’s Commercial Bank. Blending classic Australian pub design with warm Irish hospitality, The Bay brings together all the elements of a proper pub—great food, cold pints, open fires, live sport, music and a genuine sense of community. Whether you’re here for a long lunch, live music, the footy, or a nightcap by the bar. The Bay is a place where stories are shared, locals gather, and new traditions begin.

We are looking for experiences chefs who are seeking a new challenge in their hospitality career and want to grow with our company.

What you will be doing:

Prepare and cook high-quality dishes in accordance with our menu specifications.

Ensure food safety and hygiene standards are strictly adhered to at all times.

Collaborate with the kitchen team to maintain an efficient workflow and timely service.

Contribute creative ideas to enhance our menu offerings and overall dining experience.

What we are looking for:

Previous experience as a chef in a similar setting

Ability to work well under pressure in a fast-paced environment

Excellent communication and teamwork skills

A passion for the hospitality industry and culinary arts

Able to work independently as well as part of a team

What we offer you:

Competitive hourly rate within the $31 - $38 range for casual positions

Opportunity for career growth within our Group

30% off all food and beverages across all Ganley Group Hospitality venues