Founded in 1952, Paspaley is a diverse group of companies. Whilst its core business is pearling, including pearl production, wholesale and retail, it also has extensive involvement in the aviation industry, the rural industry and commercial property.

Our pearling operation is extensive and spans coastal regions from Exmouth, WA around to the north of Darwin, NT. Our pearl farms are positioned amongst some of the world’s most spectacular coastline and unique marine environments.

We seek a reliable, creative and experienced Cook to join our dynamic team. We have available positions on our mothership, MV Roslynne based out of Broome, WA. The roster operates on a 2-weeks-on, 1-week-off schedule, with a live-aboard role.

Applicants currently or willing to reside in Broome will be given preference.

Successful candidates must:

• Have a consistent working history
• Have a satisfactory police clearance
• Have experience working in remote areas and living in close quarters
• Qualified Chefs preferred but will consider Cook applicants with current cooking experience.
• Pass a pre-employment medical and drug and alcohol test
• Be able to work flexible rosters in line with vessel schedules.

To be successful you will need to demonstrate first–class knowledge of food preparation including health regulations, be of neat appearance and have a dedicated work ethic. Your commitment to delivering high quality and varied meals on time and to budget is essential.

Applications should be sent with a resume and references to the recruitment team via [email protected]