Red Rock Venues is on the hunt for talented Chef de Partie-level chefs to join our kitchen at P.J. O’Brien’s in Southbank. As a traditional Irish pub, we’re all about bold, comforting flavours, perfectly poured pints, and a warm, welcoming atmosphere. Our menu showcases classic Irish dishes alongside modern gastropub-style meals, all made with quality ingredients and expert technique.

Why Join Us?

• Full-time with award rates
• Work in a lively, high-energy kitchen where quality and consistency matter
• Career progression opportunities within our growing hospitality group
• Learn and refine your skills in traditional and modern pub cuisine
• A great team culture – we work hard, keep standards high, and have fun along the way

What We’re Looking For:

• Qualified CDP chefs with experience in high-volume kitchens
• A passion for classic pub fare and delivering top-tier dishes
• Strong time management and organisation – service waits for no one
• A keen eye for detail and commitment to consistency
• A team player who thrives under pressure and brings good energy to the kitchen

The Role:

• Running your section with efficiency, precision, and pride
• Creating delicious, well-presented dishes that match the pub’s traditional style
• Maintaining high food safety and cleanliness standards – no shortcuts
• Collaborating with a fast-moving team to keep service running smoothly
• Bringing fresh ideas for menu development and kitchen improvements

If you’re a chef who loves the rush of service, takes pride in plating up quality dishes, and enjoys the camaraderie of a buzzing kitchen, we want to hear from you.

Apply now and bring the flavours of Ireland to Southbank.