Join Our Kitchen Crew on the Central Coast!

Only applicants with full Australian working rights will be considered.

About Us
Pascal’s Pork Scratchings is a family-grown business on the Central Coast, NSW, dedicated to crafting the crispiest, most flavour-packed pork scratchings in Australia. Our loyal customers can’t get enough of our premium, small-batch batches—and we’re on the hunt for kitchen talent to help us keep up with demand!

What’s in It for You

Great Rates: $32.50/hr + Super - $35.00 /hr + super (depending on leadership experience)

Stable Hours: Monday–Friday day shifts (7.5–8 hrs/day), 32–40 hrs/wk

Immediate Start: Jump straight into a dynamic

Career Growth: 2IC role available for the right candidate — step up into leadership quickly

Your Role

As a Food Production Worker (and potential Second-in-Command), you’ll:

Prep ingredients using our specialised kitchen equipment

Cook, pack and label products to hit weekly production targets

Maintain spotless workstations, kitchen & cool room

Clean and care for all kitchen machinery and tools

Keep stock levels topped up at every bench

Coordinate daily shipping: pick, pack & dispatch orders accurately

Who You Are

You bring the energy, organisation and attention to detail to keep our kitchen running like a well-oiled machine. You’ll thrive in a small-team environment, stepping up to lead when needed:

Leadership Spark: You’ve led small teams, coached peers and taken charge on busy days

Organised Operator: Schedules, checklists and daily workflows—your to-do lists never miss a beat

Process-Driven Mindset - You understand key workflows inside and out and you enforce best-practice standards every day.

Record-Keeper Extraordinaire: Logs, maintenance sheets and compliance checks are second nature

Clear Communicator: Whether briefing the crew or reporting to management, you’re concise and professional

Must-Haves

Experience in a small kitchen, food-production line or catering environment

Solid understanding of food-safety principles and practices

Strong written and verbal communication skills

Good judgement and the ability to work under general supervision

Bonus Points if you have:

Food Safety Certification

Certificate I in Food Processing, Butchery or equivalent

If you are eager to join a team that values great work ethic, teamwork and growth, we'd would love to hear from you.

Apply Today! Join us in crafting the perfect pork crackling snack.