Sous Chef

Bob's Your Uncle
Doncaster East, VIC
A$77,000 p/a
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 18 days ago


About the business

Bob’s Your Uncle is a modern Australian café restaurant with a fresh take on Asian fusion—combining traditional flavors with a modern twist. Our thoughtfully curated menu features exquisite dishes crafted with high quality ingredients, presented in a relaxed cafe setting.

About the role

This role is required to work approximately 38 hours a week. Main duties include assisting with daily services, preparation and cook of ingredients, maintaining par levels and assisting head chef with managing kitchen staff. Working hours will be 5 days a week on a rotating roster. Weekend availability is a must.

Benefits and perks

Parking options available on site, easily accessible via public transport, free staff meals and a

fun and energetic working environment.

Skills and experience

Able to work under pressure in a challenging and fast-paced environment

A team player that supports other team members

A passion and commitment to delivering high quality food

Must have at least 2 years’ experience in Asian fusion cuisines

Menu / recipe development, budgeting and implementation

Hands-on management approach

Able to train and manage junior kitchen staff

Able to work independently with minimum supervision

Knowledge of HACCP

To apply online, please click on the apply button


About Bob's Your Uncle

Doncaster East, VIC, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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