Team Leader Night Shift

Great opportunity working with an Iconic business which offers fresh produce, retail, hospitality and tourism all on the one site. They have a great team environment and are seeking an experienced Team Leader for their night shift operation. This is a key role in assisting the Night Shift Supervisor and Operations Manager of the floor operations of it's team.

This role commences in a casual capacity with an opportunity to move a permanent role after a qualifying period.

Summary of the Position

1. Responsible for the management of Company's floor operations through the planning, organising and supervision of team members to ensure the smooth running of the ensuing nightly activities.
2. Provide high level of support and lead day-to-day management of team in alignment with Night and Day shifts.
3. Work collaboratively with the various teams to implement continuous improvement strategies, increase productivity and efficiency.

Position Requirements

• Experience Team Leaderdership
• Excellent organistational and communication skills
• Manage operational costs achieving budget targets
• Creat a collaborative team environment
• Performance manage
• Toolbox training
• Reporting
• Forklift operation (on an as need basis)
• Provide a safe working envonment
• Working as a role model
• Monitor and maintain compliance with all aspects of the QHSE Management System and all Government obligations

Benefits

Highly complettive hourly rate

Staff discounts after qualifying period

Off street parking or public transport options

You will need:

• At least 2 years experience in a similar role - as a team leader with uninterupted work history
• A background in warehousing or stock control
• Team orientated with good Oral and written communication skills, dispute resolution skills and data entry / computer literacy
• Current forklift license
• Knowledge of seafood species, quality, and high-risk species (desirable)
• Supervisory skills, including good customer service
• Some mechanical knowledge e.g. forklifts and equipment
• Knowledge of HACCP and WHS - working with fresh produce (meat, chicken or seafood)
• Australian working rights
• Capable of working night shift Sunday - Thursday uninterrupted 9pm - 5am
• Excellent organisational and written & communication skills
• References

If you are looking for that next career move this could be the one! Apply now!