Join an Award-Winning Culinary Team at Whitney’s Restaurant & Bar!

Location: The Remington Orange, NSW

Position Type: Casual Chefs | Immediate Start Available

Are you a passionate and experienced chef ready to take your culinary career to the next level? Do you thrive in fast-paced, creative environments where your skills and ideas are valued? If so, we want to hear from you!

About Us

The Remington Orange is redefining regional hospitality with premium accommodation, exceptional dining, and unforgettable events. Our food & beverage offerings include:

Whitney’s Restaurant & Bar – A standout in Orange’s dining scene, awarded by AGFG and NSW Wine List Awards. We serve hotel guests and locals with refined à la carte dining, curated wines, and exceptional service.

Banquets & Events – From weddings to corporate functions, we deliver high-quality cuisine for every occasion in our purpose-built event space.

Café Bloom Orange – A fresh, vibrant café experience with a relaxed vibe, great coffee, and a growing reputation.

Who We’re Looking For

We’re seeking a creative, driven, and skilled chef who is:

Ready to grow with a forward-thinking hospitality group

Experienced in à la carte, hotel dining, and high-volume events

A team player with a positive attitude and strong communication skills

Able to work across breakfast, lunch, and dinner shifts

Committed to excellence, hygiene, and safety standards

Requirements:

Full working rights in Australia

Trade qualifications in Commercial Cookery

Proven experience in fast-paced hotel kitchens

Banqueting and event catering experience

Strong time management and autonomy

Your Role

Prepare and cook meals to high standards across all outlets

Contribute to menu development and event catering

Maintain a clean, safe, and efficient kitchen environment

Manage stock, deliveries, and kitchen operations when required

Support and collaborate with the Executive Chef and wider team

What We Offer

A chance to work in an award-winning restaurant

Recognised training and certification via our e-learning platform

Flexible, rotating rosters with a variety of shifts

Opportunities for career growth, creativity, and cross-training

A supportive, inclusive, and environmentally conscious workplace

Diversity & Inclusion

At The Remington, we celebrate diversity and are committed to creating an inclusive environment for all. We welcome applicants of all backgrounds, identities, and experiences.

Ready to make your mark in the culinary world?
Apply now and become part of something exceptional.

Only shortlisted candidates will be contacted.

Only short-listed applicants will be contacted.