About the business and the role

Popolo Italian Kitchen and Bar is a modern Italian restaurant that specialises local artisan produce.

Popolo was the first hospitality venture of DAP & Co. (The Gresham, Walter's Steakhouse, Naldham House)

Job tasks and responsibilities

As a supervisor of Popolo you will be required to;

- Liaise with management.

- Organise staff day to day

- Respond to staff and guest feedback

- Interpret EO and execute functions/events

- Have exceptional food, drink and service knowledge

- being involved in initiatives

- Team development and training

- Daily reports - opening and closing procedures

Skills and experience

Skills Include (But not limited to);

Excellent Customer Service

- Exceptional problem solver - Attempts to fix a problem before outsourcing.

- Meeting deadlines

- Knowledge of Italian Cuisine a bonus

- RMLV/Approved Managers License a bonus

- Knowledge of Food Safety

- Willingness to lead by example