Larry's cafe is looking for baristas and front of house personnel to join our team of professionals.

We hold ourselves to a high standard - with our service, product, conduct, and our intentions. We want to redefine what hospitality means to our guests.

If you are looking to next-level your hospo game, or are already there and looking to work with like-minded people - get in touch.

We work with suppliers that value quality over economy. From direct-trade organic specialty coffee to local producers raising livestock on-pasture and without hormone / (unnecessary) antibiotic use. Our partners care about the quality of their stock's lives, and their health. This translates the to the quality of the product that we work with. We value ethics over cost and our guests resonate with this approach.

We are looking for hospitality professionals that can put the job first, invest in their career with us and grow with our business.

Larry's offers a la carte table service for our breakfast, lunch and specials menus, and we feature an extensive range of coffees in espresso and filter roasts, reserve-grade tea, and probably the most extensive matcha menu in Australia.

We expect our team to work hard to ensure our guests have the best possible experience with us, and in return we encourage a work-life balance, cooperative rostering and pay that reflects what you bring to the table. Not to mention getting to enjoy the best bevvies going and eating good, honest food.

Training is offered on the job, and relevant experience is not a barrier to your suitability - if you are passionate about service and have the right attitude, we'll work with you.