Sous Chef / Chef De Parti / Chef
Wharf One Food and Wine
Posted 7 days ago
Qualified Chefs | Darwin Waterfront Venues
Great Food | Great People | Great Locations
We are currently seeking qualified, passionate chefs to join our vibrant hospitality group based at the Darwin Waterfront. Working at the Darwin Waterfront means you’ll be part of a vibrant hospitality hub, surrounded by tropical lifestyle vibes and a buzzing social scene. It’s the heart of Darwin’s dining and entertainment precinct — and a pretty awesome place to come to work every day.
We operate some of Darwin’s most iconic venues, including:
Wharf One Food & Wine
bellaBAR
The Precinct Tavern
Dock One Bar
About You:
Trade qualified Chef (Certificate III Commercial Cookery minimum)
Minimum 3 years' experience in fast-paced, quality-driven kitchens
Team players with great attitude & reliability
Passionate about food, presentation & consistency
Ability to handle pressure while keeping it fun
Organised, motivated & care about their craft
What We Offer:
Supportive, fun and dedicated team environment
Competitive salary, based on experience
Casual & Full-time positions available
Flexible rosters and lifestyle balance
Darwin Waterfront location — tropical lifestyle & energetic vibe
Career growth within a local hospitality group
To Apply:
Email your resume to [email protected]
Love what you do. Cook with passion. Join our teams.
About Wharf One Food and Wine
This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.
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