
Commis Chef - Pastry
InterContinental Hotels & Resorts
Posted 14 days ago
About Us
Welcome to the height of luxury, where heritage wonder and contemporary flair collide. Centrally positioned in the heart of Circular Quay, InterContinental Sydney extends breathtaking panoramic views of the Sydney Opera House and Sydney Harbour Bridge.
Set within the beautifully restored Treasury Building of 1851, InterContinental Sydney is renowned as one of the city’s prized icons. With 509 guest rooms including 28 luxury suites, an award-winning and world class Club InterContinental lounge and vibrant dining venues, a complete five-star experience awaits.
If you are a talented Chef who is wanting to take your career to that next level within a Luxury world class environment, then we would love to hear from you.
We have an opportunity for a talented Commis Chef Pastry (full-time) to join our Pastry team!
Your day to day
As part of our talented culinary team, you’ll prepare an array of dishes catering for all restaurants & bars, room service and banquets.
Your culinary passion and creativity will flow through into your presentation and you’ll pride yourself on delivering a fantastic culinary experience for guests, with an emphasis on maintaining hygienic standards and consistency.
This is an exciting opportunity for those passionate for delivering unique dining experiences boasting with fine local produce, handled with contemporary flare.
We are a Luxury hotel delivering exquisite dining experiences across our restaurants, bars, in room dining and events.
What we need from you
Experience in a commercial kitchen with a passion for culinary arts
Passion for understanding WHS, Food Safety & HACCP regulations
Attention to detail and great time management
Qualifications in Commercial Cookery/Culinary Arts from a registered training provider
Team player with a collaborative approach to work
Strong attention to detail, written and communication skills
Ability to work in a fast-paced environment and prioritise workload
What we offer
You’ll be rewarded for your hard work with a range of benefits that supports you throughout your IHG career journey
A friendly, collaborative team where your contribution is valued and appreciated
Supportive management team who will coach, mentor and help you to develop and achieve your goals
Close to public transport and discounted staff parking on site
Free meals on shift
IHG Australia’s myBenefits program including paid birthday and wellbeing leave, employee room rates, service recognition celebrations & Perkbox platform with an extensive list of lifestyle and retail discounts from over 400 of Australia and New Zealand’s most popular retailers.
We are proud to be InterContinental Sydney and proud to be IHG and we know you will be too.
Visit http://careers.ihg.com/ to find out more about us.
About InterContinental Hotels & Resorts
This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about their culture and values before applying for the role.
Commis Pastry Chef
the catering company
PASTRY CHEF OR CHEF W/ PASTRY EXPERIENCE
Bittersweet Cafe Patisserie
Chefs - Sous Chef - Demi Chef - Commi Chef
Mercure
Commis Chef/Demi Chef/Chef de Partie
W Melbourne
Full Time Commis Chef
Swissotel
Commis Chef - Brisbane Airport Hotels Group
Brisbane Airport Hotels Group