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Restaurant Managers, Assistant Restaurant Managers, Duty Managers

Mures
Hobart, TAS
A$75,000-$90,000 p/a
Hospitality & Tourism → Management
Full-time
On-site

Posted 17 days ago


Mures Upper Deck - Management Opportunities
Premium Dining | Iconic Waterfront Venue | Leadership Roles

Located on Hobart's famous Docks, Mures has a passion for sustainable fishing and providing an exceptional Tasmanian“hook to plate” seafood experience. We are a well established, iconic and loved family business operating for over 50 years and we are not slowing down for Winter!

Following recent renovations and the opening of Kelp Bar, we’re embracing new dining concepts and have some exciting career opportunities for hospitality professionals with a passion for world-class customer service to join the management team.

As a manager in Upper Deck you will:

help lead and train our front-of-house team in all areas of restaurant operations

will embrace our workplace culture with your positive and supportive leadership

inspire your team to provide only the best experience for our guests,

be naturally warm and genuine in their service and style,

be flexible, adaptable and responsive to business needs

be committed to excellence and delivering results.

Every day is different but the key aspects of the role include:

Training, mentoring and supporting staff to create a high performing team and uphold our exceptional food and service standards

Having an eye for detail across all aspects of service while maintaining efficient operations and smooth service flow.

Reacting quickly and professionally as needed to uphold excellence in service standards, food quality and the guest experience.

Manage staffing levels and labour cost while on shift.

Perform all required operational duties including stock management, pre and post service briefings, opening and closing the venue, financial reporting and overseeing compliance in all areas of accountability

Skill and experience - what we’re looking for:

2+ years of experience in an a la carte restaurant setting

Ability to lead a premium dining room with confidence

Excellent communication skills

Strong food and wine knowledge, with a keen eye for detail

WSET training is a benefit, but not required

Senior experienced Wait Staff looking to take the next step in their career considered

Sponsorship available

If you’re ready to take your hospitality career to the next level and join a team committed to excellence, we want to hear from you!


About Mures

Hobart, TAS, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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