Position: Part-time Commis Chef
Working Hours: 7:30 AM - 3:30 PM
Experience: Minimum 2 years

Responsibilities:

• Assist in preparing breakfast and lunch dishes.
• Support the head chef in daily kitchen operations.
• Maintain high standards of cleanliness and food hygiene.
• Follow food safety and health regulations.
• Help with setup and closing of the kitchen.

Requirements:

• At least 2 years of experience in a similar role.
• Passion for cooking and a strong work ethic.
• Ability to work efficiently in a fast-paced environment.
• Good teamwork and communication skills.

If you meet these qualifications, please apply to join our dynamic cafe team!