Full Time Chef Wanted
The Burrow
location_pin
QLD
paymentsA$70,000-$80,000 p/a
domainHospitality & Tourism → Chefs/Cooks
scheduleFull-time
home_workOn-siteemergency_home
Posted 20 days ago
What you'll do:
- Food Preparation and Cooking: Prepare, cook and plate menu items according to established recipes and presentation standards, ensuring consistency and strict adherence to food safety and hygiene regulations.
- Menu Development: Collaborate with the culinary team to improve food offerings and develop new dishes.
- Quality Control: Monitor and maintain the highest standards of food quality, taste, and presentation.
- Kitchen Maintenance: Ensure a clean, organised, and sanitary kitchen environment ensuring compliance with food safety regulations.
- Inventory Management: Assist in monitoring inventory levels, conducting stock checks, and ordering items as required.
- Collaborating with the front-of-house team to deliver exceptional customer service.
- Staff Training: Managing and training a team of passionate kitchen staff.
What we're looking for:
- Applicant must have Certificate IV in commercial cookery
- Minimum 2 years industry experience required
- Excellent communication and interpersonal skills
- Exceptional time management and multitasking abilities
About The Burrow
home_pinQLD, Australia
This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.
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