Job Advertisement: Casual - Hours subject to your availability

Multiple roles are on offer

The Vines Golf Course is seeking a passionate and experienced professional in the food and beverage industry.

Minimum entry level experience in the food and beverage industry is required.

If you thrive in a club-based and customer-oriented environment, attention to detail, and desire to lead the team then we have an exciting opportunity for you!

About The Vines Golf Club:

The Vines Golf Club is a prestigious and renowned golf club located in a picturesque setting. With a focus on exceptional service and unparalleled golfing experiences, we pride ourselves on providing an unforgettable experience for our members and guests. Our facilities include a stunning clubhouse, a bistro, a casual dining area, and a well-stocked bar. We are committed to maintaining the highest standards of quality in both our food and beverage offerings.

Coffee from 8am every day. Breakfast 8am-11am Wed to Sun. Bistro menu lunch Tue-Sun. Bistro Menu dinner 5:00-8:30 Thurs and Fri.

Bar open times: 8:00-6:00 Mon, Tue, Wed, Sat and Sun. 8:00-9:30 Thurs and Fri.

Functions on Saturday PM from time to time.

Responsibilities:

Customer service, cafe food and espresso.

Serving meals and speaking with customers at their table will be a requirement.

Contributing to improving service.

Building and maintaining positive relationships with members, guests, suppliers, and other stakeholders

Requirements:

To be successful in this role, you should possess the following qualifications:

Hold a current RSA and food safety certificate - or willing to complete before first shift.

Well presented.

Knowledge of food and beverage operations.

Basic understanding of food and beverage operations is required.

Exceptional customer service skills and the ability to create a welcoming and memorable experience for our members and guests.

Ability to multitask.

Flexibility to work evenings, weekends, and public holidays as required

Australian citizenship is required for this position.

Candidates must be 18+ years of age.

Salary and hourly rate

We offer a competitive renumeration, commensurate with experience and qualifications. Hourly rate employees are remunerated based on Registered and Licensed Clubs Award (MA000058) rates.

Application:

If you are passionate about food and beverage and eager to contribute to the success of a premier golf club, we want to hear from you! Please submit your resume, cover letter, and any other relevant documents to Jack Connors | F&B Manager [email protected] Please include "Casual Bar Staff" in the subject line.

The deadline for applications is 31/11/2025 We appreciate all applications, but only candidates selected for an interview will be contacted.

Join our team at the Vines Golf Club and be a part of creating extraordinary experiences for our members and guests!