JOIN OUR TEAM – (CASUAL) FOOD & BEVERAGE ATTENDANT

Location:

The Royal Automobile Club of Australia (RACA), 89 Macquarie Street, Sydney NSW

Who We Are

Our clubhouse is a grand, eight-storey, state heritage-listed building located just steps from Circular Quay.

Founded in 1903, the Royal Automobile Club of Australia (RACA), incorporating the Imperial Service Club, is a prestigious members-only club with a rich heritage in motoring and a vibrant calendar of events, interest groups, and social activities.

As we prepare for a very busy summer season, our Food & Beverage team is expanding! We are seeking enthusiastic and service-focused individuals to join us in delivering premium hospitality experiences across our restaurants, bars, rooftop, weddings and event spaces.

Your Role

As a Food & Beverage Attendant, you will be the welcoming face of our hospitality team, ensuring exceptional service and memorable experiences for our members and guests.

What we are Looking For

We are seeking team players who are passionate about hospitality and thrive in a fast-paced, professional environment.

Skills & Experience:

Ability to work effectively in a team and independently

Confident discussing menu items and ingredients (RACA training provided)

Current RSA certification (mandatory)

Excellent personal presentation and hygiene

Flexibility to work across a rotating roster including nights, weekends, and public holidays

Food and wine service experience (essential)

Friendly, positive, and professional attitude

Minimum 1 year experience in a similar role

Passion for enhancing the guest experience

Strong communication and customer service skills

Key Responsibilities

Adhere to food safety, hygiene, and WHS standards

Assist with table setup and pack down

Greet and engage with members and guests in a warm, professional manner

Maintain cleanliness and presentation of service areas

Operate POS systems and manage transactions

Prepare and serve drinks in accordance with RSA guidelines

Support event operations as needed

Take and deliver food and beverage orders accurately

Rates of Pay (Club Employee Casuals): Level 2 and Level 3 with loadings

(Level 2) Mon-Fri $32.31, Sat $38.78, Sun $45.24 Double time $51.70, Public holidays $64.63

(Level 3) Mon-Fri $33.38, Sat $40.05, Sun $46.73 Double time $53.40, Public holidays $66.75

Rotating roster - Monday to Saturday. Morning and evening work up to 35 hours p/w

Why Join Us?

Culture & Development:

Supportive leadership team that values respect, teamwork, and fun

Opportunities to grow your skills and advance your career

Comprehensive training including RACA-specific service standards and RACA F&B training and Allara Global online modules (WHS, First Aid, Club policies)

Employee Benefits:

Complimentary staff meals (day & night shifts)

Free access to the Club’s gym

1-minute walk from Circular Quay station

Access to Employee Assistance Program (EAP)

Mentorship and learning opportunities from experienced hospitality professionals

PLEASE APPLY VIA SEEK OR DIRECTLY - with your application for a casual F&B attendant position, OR VIA EMAIL WITH YOUR APPLICATION – TO: Food & Beverage Manager [email protected]>

Include CV with your letter and details

Please add your available start date and notice period

If this sounds exciting to you, we would love to meet and have a chat about the opportunity available. If you are passionate about hospitality and want to be part of a dynamic team in one of Sydney’s most iconic venues, we would love to hear from you!

We welcome applications from individuals of all ages and genders, including mature applicants.