Full-time Chef de Partie
St Andrews Hotel
Posted 18 days ago
We are on the hunt for an experienced full-time Chef de Partie to join our team. This is a fantastic opportunity for someone passionate about food and eager to build a long-term career in a supportive and professional environment.
We are a busy bistro, restaurant and award winning function venue that currently operates 6-days a week TUES - SUN (lunch and dinner).
Functions range from Weddings to corporate and everything in between. Canape style events and set menus (served a la carte) for up to 130pax + lunch and dinner service in the bistro.
The position is full-time with approx. 40 hours per week. The roster is rotating around the events and day-to-day bookings but is fair and reasonable. The week is made up of 2 double shifts and 3 half shifts.
The perfect position for an experienced chef who would like to be part of our close knit and supportive team!
If you think you might be the right fit for our family owned and operated Gastro Pub, please send through your resume to
Alex at:
About St Andrews Hotel
This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.
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