
Commis Chef | Full Time and Part Time | InterContinental Sydney
InterContinental Hotels & Resorts
Posted 4 hours ago
About Us
Welcome to the height of luxury, where heritage wonder and contemporary flair collide. Centrally positioned in the heart of Circular Quay, InterContinental Sydney extends breathtaking panoramic views of the Sydney Opera House and Sydney Harbour Bridge.
Set within the beautifully restored Treasury Building of 1851, InterContinental Sydney is renowned as one of the city’s prized icons. With 509 guest rooms including 28 luxury suites, an award-winning and world class Club InterContinental lounge and vibrant dining venues, a complete five-star experience awaits.
We are a Luxury hotel delivering exquisite culinary experiences across our restaurants, bars, in room dining and events and if you are a talented Chef who is wanting to take your career to that next level within a Luxury world class environment, then we would love to hear from you!
We have an opportunity for a talented Commis Chef to join our talented Culinary team - Full Time or Part Time available.
Your day to day- Inspire Incredible!
As part of our talented culinary team, you’ll prepare an array of specialised culinary dishes catering for all restaurants, bars, room service and banquet venues.
Working closely with the culinary leaders, you'll rotate through different sections of the kitchen, learning new techniques, and support the delivery of exceptional dining experiences for our guests.
Your culinary passion and creativity will flow through into your presentation with an emphasis on maintaining hygienic standards and consistency.
This is an exciting opportunity for those passionate for delivering unique dining experiences boasting with fine local produce, handled with contemporary flare.
What we need from you
Experience in a commercial kitchen
Qualifications in Commercial Cookery/Culinary Arts from a registered training provide
Understanding of WHS, Food Safety & HACCP regulations
Attention to detail and great time management
Team player with a collaborative approach to work
Ability to work in a high-end luxury environment with a focus on executing and delivering the highest standards cuisine.
Full working rights in Australia without restrictions, no WHV or Student or temporary visa applicable for this role
What we offer
You’ll be rewarded for your hard work with a range of benefits that supports you throughout your IHG career journey
A friendly, collaborative team where your contribution is valued and appreciated
Supportive management team who will coach, mentor and help you to develop and achieve your goals
Close to public transport and discounted staff parking on site
Free meals on shift
IHG Australia’s myBenefits program including paid birthday and wellbeing leave, employee room rates, service recognition celebrations & discount platform with an extensive list of lifestyle and retail discounts from over 400 of Australia and New Zealand’s most popular retailers.
We are proud to be InterContinental Sydney and proud to be IHG and we know you will be too.
Visit http://careers.ihg.com/ to find out more about us.
About InterContinental Hotels & Resorts
This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about their culture and values before applying for the role.
Commis Chef - Pastry InterContinental Sydney
InterContinental Hotels & Resorts

Commis Chef – Commercial (Full Time)
Hyatt Regency

Instant Service Agent (Full-time) | InterContinental Sydney
InterContinental Hotels & Resorts

Chef De Partie | Part Time | InterContinental Sydney Double Bay
InterContinental Hotels & Resorts

Full time / Part time - Kitchen Hand/Preparation Cook MON-FRI
First 1000
Chef (Professional) | Part Time, Casual, Full Time Considered
Oppenheimer Pty Ltd

Commis Chef and Kitchenhand - 2 positons
Holiday Inn

Full-Time Chef - Aged Care | Kingscliff
Cater Care
