Vanilla Blue is an award-winning corporate caterer, providing nourishing meals to clients across Sydney. We are looking for 2 x Catering Attendants to join our fast-paced and well-organised Partie-based kitchen team.

Employee Benefits

Complimentary staff lunches daily

Free coffee and drinks available

Considerable catering discounts for personal orders

Uniforms & chef's jackets provided

Positive work culture and environment

Employee wellness programs

Highly reputable brand in the catering industry

Street parking and public transport within a short walk

About this role:

Based in Artarmon, 2064

2 Positions

Between 4:00am-12:00pm (Early morning shifts)

Between 9:30am-7:00pm (Late morning shifts)

Monday to Friday, generally no weekend work

15 - 20 hours per week, depending on the needs of the business

Work across our hot, cold, pastry and sandwich sections

Must have own vehicle for the early morning shifts (public transport will not be operating for 4am start)

Job Responsibilities and Duties:

Prepare fresh ingredients through basic cutting and food preparation

Support smooth operations by assisting with labeling, picking, and packing

Maintain a tidy workspace by readily cleaning and tidying work area

Multitask and perform effectively within established kitchen systems

Works independently and accurately, follow instructions with precision

Contribute positively to the team by being punctual, reliable, and communicating well

Prioritise hygiene and safety, performing all tasks upholding the highest standards

To be successful in the role:

Own transport to start work at 4am when required

Minimum of 6 months experience in a similar role

Confident working with a diverse group of people with different backgrounds

Proven experience working in a fast and clean manner

Current food safety certifications

Working proficiency in spoken and written English