Restaurant Manager – Middle Eastern Cuisine in Auburn

Are you passionate about Middle Eastern food and hospitality? We are seeking an experienced and motivated Restaurant Manager to lead our vibrant team and oversee the daily operations of our authentic Middle Eastern restaurant.

Key Responsibilities:

Manage and supervise restaurant staff to ensure exceptional service.

Maintain high standards of food quality, presentation, and hygiene.

Handle staff rostering, training, and performance management.

Oversee stock control, supplier relationships, and cost control.

Drive customer satisfaction and resolve any issues promptly.

Support marketing initiatives and help grow the business.

What We’re Looking For:

Previous experience in restaurant or hospitality management.

Strong leadership and team management skills.

Passion for Middle Eastern cuisine and culture.

Excellent communication and problem-solving abilities.

Ability to work in a fast-paced environment with a hands-on approach.

What We Offer:

Competitive salary.

Free Parking Onsite.

A supportive and dynamic team environment.

Opportunities for growth within our expanding Other Hospitality Operations..

If you’re ready to bring your leadership skills and love for food to our team, apply now and be part of a unique culinary journey.