Behind every great restaurant is a great Kitchen Hand who seamlessly maintains the kitchen and allows the team of chefs to showcase their masterpieces.

With Fairfield RSL's reputation quickly becoming the gastronomic destination of the west and the rapid expansion of our Food and Beverage department, another opportunity has arisen for a Part Time Kitchen Hand to join and become an integral part of our team.

Take your place as you are given sole responsibility for the operation of our commercial dish washing machines and processes as well as organise simple food preparation amongst other duties as requested by management.

You will have previous experience in a similar role, good communication and time management skills and are able to lift heavy objects up to 15kgs.

If you are successful, you will have access to the following benefits:

• A Staff Lounge with delicious healthy meals prepared by our in house chefs and a range of beverages - all complimentary!

• Access to a staff library, computer facilities, arcade games and even a “massage chair” and a sleep pod!

• Onsite staff gym and reflection room for reading or meditation

• Monthly staff gratitude lottery e.g. tickets to State of Origin, premier concerts and entertainment events

• A yearly health and well-being allowance to spend on products or services that promote your healthy lifestyle e.g. sneakers, gym membership or massages

If you are looking for an opportunity to work on a Part Time basis (with shifts being in the morning, afternoon, evening and weekends) and you fit the above criteria, then take the next step in your career and work for an industry leader who will value your input by APPLYING NOW!