Assistant Restaurant / Bar Manager | Three Blue Ducks | Byron Bay

Three Blue Ducks
Byron Bay, NSW
A$70,000-$75,000 p/a
Hospitality & Tourism → Management
Full-time
On-site

Posted 4 days ago


About Us:

Three Blue Ducks at The Farm Byron Bay is set on an 80-acre farm and Macadamia Orchard with views of both the hinterland and Byron’s iconic lighthouse.

We’re a professional but fun, positive and social crew, working with food and beverage we're genuinely proud of. Team work, enthusiasm and inclusivity are all key factors in our ethos.

We are looking for an experienced Assistant Restaurant Manager to join our respected and established restaurant group. Responsible for playing a key role in the overall success of the venue by ensuring each guest has a positive and unforgettable experience with us at The Ducks. We are looking for hospitality professionals who have the ability to work alongside their team and strengthen what has already been instilled.

We are seeking Front of House Supervisors, Assistant Restaurant Managers (event experience is preferred but not essential), & a Bar Manager.

We are seeking Managers who enjoy training and developing the staff underneath them and have a sharp eye for detail and thorough understanding of budgets as well as the knowledge and drive to exceed them.

Skills and experience

Proven work experience in a high volume setting as a Supervisor or Manager of a restaurant

Extensive Food & Beverage knowledge & Passion for the industry

Great customer service skills and the temperament to match

Ability to work with, mentor and develop a large team

Wine & Cocktail knowledge a bonus

Comfortable setting priorities and setting tasks as required

Strong communication skills, a magnetic personality and the ability to remain calm under pressure.

Possess excellent problem-solving, organisational skills, and attention to detail to both customers & employees

Excellent verbal & written English skills

Proficient computer skills including experience in Microsoft Office is strongly desired.

Solid financial acumen and the desire to exceed expectations

A genuine desire to to work as a team to show all our guests a great experience with us

Benefits and perks

Opportunities for training and career advancement as part of our own aspirations for growth.

A respected, established and organised restaurant group

Opportunity to work at our other Three Blue Ducks Venues - Melbourne, Nimbo, Bellingen & Rosebery

Above average tips

Team-oriented work environment.

Discounts for staff when dining at any of our restaurants plus lots of other discounts with affiliated partners

If this sounds like you - apply now!

Three Blue Ducks is an equal opportunity employer and is committed to principles of diversity and inclusion. Applications from people of Aboriginal and Torres Strait Islander descent are encouraged.


About Three Blue Ducks

Rosebury, NSW, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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