Spectrum College is Registered Training Organisation located in the Burwood NSW. Our mission at Spectrum College is to provide high-quality vocational education to individuals seeking to pursue careers in the fields of leadership and management. We aim to equip our students with the skills and knowledge they need to succeed in these industries, while also fostering a passion for excellence, innovation, and collaboration.

We are seeking a professional chef trainer currently engaged in a teaching role and/or can transform industry experience into training.

Role & Responsibilities:

Delivery of qualifications from the nationally accredited SIT Training Package, including Cookery and Patisserie units.

Marking Attendance & monitoring student course progress.

Marking assessment & Validation.

Ensuring compliance with AQTF and ASQA requirements and relevant legislation and company policies.

Key Selection Criteria:

Certificate III in Commercial Cookery/Patisserie

Certificate IV in Commercial Cookery/Patisserie

Certificate IV in Training and Assessment TAE40116 or TAE40110 (upgraded including TAELLN401 and TAEASS502)

Excellent communication skills.

More than 3 years of experience as a Pastry Chef

Kindly email us a copy of your CV & cover letter.

Please note only short-listed candidates will be contacted.

Job Types: Full-time, Part-time, Casual

Pay: $40.00 – $55.00 per hour

Schedule:

8 hour shift

Experience:

Teaching: 2 years (Preferred)

Trainer & Assessor: 1 year (Preferred)

Work Authorisation:

Australia (Required)

Work Location: In person