Logo for EOI - Sous/Head Chef - Local Sponsorship

EOI - Sous/Head Chef - Local Sponsorship

Sodexo
Perth, WA
A$122,000-$134,400 p/a
Hospitality & Tourism → Chefs/Cooks
Full-time
Remote

Posted 4 days ago


We are seeking FIFO experienced Sous and Head Chef's on a 482 Visa living in Perth to join Sodexo working across our remote sites.

Local Visa sponsorship (existing 482 Visas only) will be approved for the right candidate on a case-by-case basis.

Job Description;

  • Expressions of interest for Sous Chefs and Head Chefs living in Perth, WA who are seeking Visa Sponsorship (existing 482 Visas only)
  • FIFO from Perth

Qualifications;

  • Certificate III Commercial Cookery (or equivalent)
  • Experience working as a FIFO Sous or Head Chef is required and non-negotiable
  • Can-do attitude

Additional Information;

If you’re looking to be part of a team driving the latest food trends across Australia, we have several permanent opportunities available for experienced and qualified Sous Chefs and Head Chefs working a Fly-In-Fly-Out roster with one of our Clients.

482 Visa Sponsorship will be considered on a case-by-case basis.

About Us;

Sodexo is the world’s leading provider of food services. We have a well-respected culinary history – demonstrated by our Love of Food. How do we offer world-class food? We start by attracting top culinary talent. Our chefs are everything to us. We inspire our dedicated team with our global chef program and chef academy and ensure they can connect and share best practices.

We believe the more diverse we are, the stronger we are. No matter your background, we will do all we can to help you thrive. We are committed to promoting equal opportunities, valuing diversity and creating an inclusive working environment for all our employees.

We offer a competitive salary, many development opportunities and a great recognition program!


About Sodexo

Perth, WA, Australia
CEO & General Management
1001-5000 employees

Sodexo in Australia employs a diverse workforce of over 4,000 employees. We deliver a unique array of over 100 integrated services lines, including cleaning, catering, facilities management, aerodrome services, concierge, security, asset and building maintenance and hospitality services in the following segments: Corporate Strategic Accounts and Energy & Resources, both on and offshore.

More Jobs

Head Chef / Sous Chef

Grainery Lane

Ballarat, VIC
A$85,000-$95,000 p/a
Full-time
On-site

Senior Head Chef & Sous Chef

The Spaghetti House Trattoria

South Bank, QLD
A$73,500-$85,000 p/a
Full-time
On-site

Chefs - Head | Sous + CDP Roles

Frontline Hospitality SA & NT

Adelaide, SA
A$70,000-$100,000 p/a
Full-time
On-site

Snr Sous/ Sous chefs and CDP Hotel Elermore + other venues

IRIS hotel group

Elermore Vale, NSW
A$73,000-$85,000 p/a
Full-time
On-site

HEAD CHEF - PORT MELBOURNE PUB

Port Pub Co

Melbourne, VIC
A$85,000-$100,000 p/a
Full-time
On-site

Head Chef - move to Ballarat

Roy Hammond

Ballarat, VIC
A$85,000-$95,000 p/a
Full-time
On-site

Browse Jobs

by State

by Classification