Do you possess the “service gene”—a natural passion for delivering exceptional guest experiences? Are you ready to play a pivotal role in establishing a new standard of dining excellence? The Embassy by Devlin’s, Subiaco’s newest exclusive restaurant, is seeking a dedicated Assistant Restaurant Manager to support our mission of providing unparalleled hospitality.

About Us

At The Embassy, we believe dining transcends great food; it’s about creating an environment where every guest feels truly welcome and valued. As a new establishment in Subiaco, we are committed to offering outstanding cuisine and a memorable atmosphere that encourages guests to return time and again.

Your Role

As the Assistant Restaurant Manager, you will collaborate closely with the Restaurant Manager to ensure seamless daily operations and exceptional service. Your responsibilities will include:

• Operational Support: Assist in managing bookings, staffing, and overall restaurant operations to maintain a smooth and efficient workflow.

• Team Leadership: Supervise and motivate staff, fostering a positive and productive work environment.

• Guest Experience: Ensure every guest receives personalised attention, enhancing their dining experience and encouraging repeat visits.

• Quality Assurance: Maintain high standards of food quality, presentation, and service in line with The Embassy’s commitment to excellence.

• Training and Development: Assist in training new employees and providing ongoing development opportunities for existing staff.

• Inventory Management: Support inventory control and ordering processes to ensure adequate stock levels and minimise waste.

About You

We are seeking an individual with:

• Experience: Previous experience in a supervisory role within the hospitality industry, preferably in high-end dining establishments.

• Service Orientation: A genuine passion for hospitality and a commitment to delivering exceptional guest experiences.

• Leadership Skills: Strong leadership abilities with the capacity to inspire and manage a diverse team.

• Communication: Excellent interpersonal and communication skills, both verbal and written.

• Problem-Solving: Effective problem-solving skills with a proactive approach to addressing challenges.

• Flexibility: Willingness to work flexible hours, including evenings and weekends, as required in the hospitality industry.

Working Hours

• Schedule: The Embassy operates from Tuesday to Saturday. As the Assistant Restaurant Manager, you will be expected to work during these days, including evenings, to ensure the smooth operation of the restaurant.

• Hours: This is a full-time position. Flexibility is required to accommodate peak service times and special events.

What We Offer

• Career Growth: Opportunities for professional development and advancement within a growing establishment.

• Competitive Compensation: A competitive salary package commensurate with experience.

• Inclusive Environment: A supportive and inclusive workplace culture that values diversity and teamwork.

• Employee Benefits: Access to staff discounts, training programs, and other benefits.

How to Apply

If you are enthusiastic about contributing to the success of a new dining venture and possess the qualities we seek, we would love to hear from you! Please apply with your resume and cover letter.