Job Title: Chef (ANZSCO Code: 351311)

Location: Mecca Bah Hope Island, 18/10 Santa Barbara Road, Hope Island, QLD 4212

Company Overview: Mecca Bah Hope Island is a premium Middle Eastern and Mediterranean restaurant, offering a unique dining experience with an exquisite menu made from fresh, high-quality ingredients. We pride ourselves on delivering exceptional service and exceptional food to our guests.

Job Description: We are currently seeking an experienced Chef to join our team at Mecca Bah Hope Island. As a Chef, you will play a key role in preparing and delivering high-quality meals to our customers. You will work with a team of culinary professionals to ensure the efficient and smooth operation of the kitchen.

Key Responsibilities:

• Prepare and cook high-quality dishes in line with Mecca Bah’s menu and standards
• Manage food production and kitchen operations efficiently
• Maintain cleanliness and organization of the kitchen
• Ensure compliance with food safety standards and health regulations
• Work collaboratively with kitchen staff to maintain smooth kitchen operations
• Assist in menu planning and cost control

Skills & Qualifications:

• Minimum of 1 year of experience as a Chef in a professional kitchen
• Knowledge of Mediterranean and Middle Eastern cuisines is an advantage
• Ability to work in a fast-paced environment and manage multiple tasks
• Strong understanding of food safety and hygiene regulations
• Ability to work effectively in a team and lead kitchen staff
• Certificate III in Commercial Cookery or equivalent (preferred)

Work Schedule:

• Full-time, 38 hours per week
• Shifts between 11:30 AM - 3:00 PM and 5:00 PM - 9:00 PM
• Flexibility to work weekends and public holidays as required

Salary:

• $73150 + superannuation

How to Apply: To apply for this position, please submit your resume and a cover letter outlining your experience and why you are a good fit for the role to [email protected]. Alternatively, you can contact us at (07) 2111 2260 for more information.