Chef de Partie – Elevate Your Culinary Career at Amora Brisbane!

Are you a skilled and ambitious chef looking to take your career to the next level? Do you thrive in a fast-paced, high-end kitchen where precision, passion, and teamwork define success?

Join Amora Brisbane, the city’s newest five-star hotel, and become a key part of our culinary team. We are looking for a Chef de Partie to bring creativity and expertise to our signature Dapl Restaurant, Lobby Bar, Two Donkeys Cafe, Conference & Events, and in-room dining offerings.

As part of our HACCP-certified kitchen, you’ll uphold the highest standards of food safety and excellence while working alongside a talented team of hospitality professionals.

If you’re ready to hone your skills, contribute your flair, and be part of something exceptional, this is your opportunity!

Why Amora Brisbane?

• A fresh challenge – Join a passionate and evolving food & beverage team.
• Hands-on creativity – Work with our Sous and Executive Sous Chefs to craft and deliver standout dishes.
• Varied kitchen exposure – Gain experience across restaurant service, bar, cafe, conference & events, and in-room dining.
• Career development – Be part of a dynamic and supportive team with growth opportunities within Amora Hotels & Resorts.

What You’ll Be Doing:

• Preparing and cooking dishes to the highest standards across various kitchen sections.
• Supervising and managing junior chefs and the stewarding team to ensure smooth kitchen operations.
• Working closely with senior chefs to ensure consistency in quality, presentation, and taste.
• Assisting in menu preparation and contributing ideas for new seasonal dishes.
• Supporting stock control and minimising waste to maintain kitchen efficiency.
• Ensuring food safety and hygiene standards are met in line with HACCP requirements.

About You:

• 2+ years of experience as a Chef de Partie or in a similar role.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• A passion for creating quality dishes and delivering exceptional culinary experiences.
• Team player with a positive attitude and strong communication skills.
• Experience with HACCP and kitchen compliance is an advantage.

What’s in It for You?

• Professional, high-energy work environment that values teamwork and creativity.
• Career progression – We invest in our people and their development.
• Competitive salary based on your skills and experience.
• Complimentary duty meals & dry cleaning – because we look after our team.
• Exclusive discounts on accommodation and dining at Amora Hotels & Resorts.

If you are passionate about food, hospitality, and making your mark in a 5-star kitchen, we want to hear from you!

Apply Today!

We appreciate all interest in this position and will contact successful applicants directly. Amora Hotel Group is proud to be an equal opportunity employer, fostering a respectful and inclusive environment for all.