Cook

Harbourview Hotel
Sydney, NSW
A$70,000-$80,000 p/a
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 1 day ago

About the role

Are you an experienced Cook looking to join a team of passionate culinary professionals at a prestigious hotel in the heart of Sydney? The Harbour View Hotel is seeking a talented and dedicated Cook to join our team. As a Cook, you will be responsible for preparing high-quality meals and contributing to the overall success of our acclaimed restaurant. This is a full-time position based in our Sydney CBD location.

What you'll be doing

  • Preparing and cooking a variety of dishes to the highest standards of quality and presentation
  • Adhering to all food safety and hygiene regulations
  • Collaborating with the Head Chef to develop new menu items and enhance existing ones
  • Maintaining a clean and organised work environment
  • Providing excellent customer service and ensuring a positive dining experience for our guests
  • Participating in team meetings and contributing to the ongoing improvement of our kitchen operations

What we're looking for

  • Minimum 2 years of experience as a Cook in a fast-paced, high-volume hospitality environment
  • Strong knowledge of food preparation, cooking techniques, and food safety standards
  • Excellent time management and multi-tasking skills
  • Ability to work effectively in a team and contribute to a positive kitchen culture
  • Passion for creating delicious, visually appealing dishes
  • Qualifications in Culinary Arts or a related field are highly desirable

What we offer

At the Harbour View Hotel, we are committed to providing our employees with a rewarding and fulfilling work experience. Some of the key benefits of joining our team include:

Competitive salary and opportunities for career advancement

  • Opportunities to collaborate with a talented team of culinary professionals
  • A vibrant, fast-paced work environment in the heart of Sydney

About us

The Harbour View Hotel is a leading hospitality establishment located in the heart of Sydney, offering guests an unparalleled dining experience. With a rich history spanning over 100 years, we are known for our commitment to excellence, innovative cuisine, and exceptional customer service. Join our team and be a part of the legacy of the Harbour View Hotel.

Apply now to become our next talented Cook!

About Harbourview Hotel

Sydney, NSW, Australia

Established back in 1869, Tooheys has always had a disregard for the status quo.

It’s not surprising then, that in 1931 when ales were the norm, the Tooheys brewers created a crisp, perfectly balanced australian lager that we know today as Tooheys New.

This refreshing ‘new’ lager completely revolutionised Australian beer culture. The balance of smooth malt character and a delicate hop aroma is perfectly suited to Australia’s hot climate.

So next time a Tooheys New is in your hands, remember it’s more than just a beer. It’s a piece of Australian history that transformed taps and taste buds across a nation.

Source: This is an extract from the company's own website.

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