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Catering Chef - Days Only

The Grounds of Alexandria
Alexandria, NSW
A$68,000-$80,000 p/a
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 19 days ago


The Grounds of Alexandria not only has our fabulous venues and events spaces, amazing installations and incredible teams working for us, we also do offsite catering. Corporate events, media launches, private parties - we do the lot! Grazing tables, platters, salad & breakfast boxes. desserts and party packs to name a few.

Catering at The Grounds is gearing up for a huge 2025 and we want a creative chef to work with our team.

The Role :

  • Days Only - Start early morning and finish early afternoon!
  • Work in our production kitchen creating exceptional catering boxes and platters for our clients
  • Manage the delivery team and ensure a seamless offsite set up.
  • Work with our Executive Chef creating new and exciting offerings for the year ahead

You:

  • Creative, hardworking, a team player and constantly thinks outside the box.
  • Full availability across the week including weekends and public holidays
  • Ability to multitask with strong organisational skills
  • Passionate about food and knowledgeable on current food trends
  • Experience in production kitchens and off site catering a bonus
  • Cert III or IV in Commercial Cookery or similar

If you are looking for a role that will inspire your creativity AND give you your afternoons and nights back then apply now or email [email protected] with your current resume.

**You will need full working rights in Australia and only those that meet the selection criteria will be contacted.


About The Grounds of Alexandria

Alexandria, NSW, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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