Head Chef – Heritage Valley Cafe

Heritage Valley Cafe is seeking a Head Chef to lead our kitchen team in delivering high-quality culinary experiences. This is a full-time role suitable for an experienced and skilled professional looking to contribute to a well-regarded hospitality venue.

Position Details

• Job Title: Head Chef
• Employer: Heritage Valley Cafe
• Location: Wiseman's Ferry, NSW 2775
• Employment Type: Full-time, Permanent
• Salary Range: $75,000–$90,000 per year (based on experience)
• Work Hours: 38 hours per week
• Start Date: As soon as possible

Job Responsibilities

• Menu Development: Design, cost, and implement innovative, seasonal menus to maintain quality and profitability.
• Kitchen Management: Supervise kitchen operations, ensuring smooth service and high standards.
• Food Preparation: Direct involvement in food production, ensuring consistency, quality, and adherence to food safety regulations.
• Staff Training & Leadership: Train, mentor, and manage kitchen staff to ensure a high-performance team.
• Inventory & Cost Control: Monitor stock levels, control food costs, and coordinate supplier orders efficiently.
• Roster Management: Plan and organize staff schedules for efficient kitchen operations.
• Health & Safety Compliance: Ensure adherence to food hygiene, health, and safety regulations at all times.

Skills & Qualifications

• Strong leadership and teamwork abilities.
• Ability to work under pressure and manage multiple kitchen operations effectively.
• Financial acumen for budgeting, cost control, and menu pricing.
• Creativity and innovation in food presentation and menu design.
• Passion for high-quality cuisine and customer satisfaction.

• Experience: At least 3 years of experience as a Head Chef or in a similar role within a high-volume kitchen.
• Education: Certificate IV or higher in Commercial Cookery, Kitchen Management, or Hospitality (preferred).
• Key Skills:

What We Offer

• Employee discounts.
• Ongoing professional development support.

• Competitive Salary: $75,000–$90,000 per year, based on experience.
• Career Growth: Opportunities for professional development and career advancement.
• Work Environment: Supportive team culture with structured systems and resources.
• Employee Benefits: