Logo for Breakfast Junior Sous Chef

Breakfast Junior Sous Chef

Hilton Hotels & Resorts
Melbourne, VIC
A$77,000 p/a + Super + Benefits
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 25 days ago


About Hilton Melbourne Little Queen Street

Hilton Melbourne Little Queen Street blends timeless elegance with modern sophistication, offering a unique stay in the heart of Melbourne's CBD. Our hotel features 244 stylish guest rooms, including 10 expansive suites, five meeting and event spaces, a club lounge, and a Modern Australian restaurant and cocktail bar—perfect for guests seeking both comfort and luxury.

What you will be doing

As our Jr Sous Chef, you'll lead a team to deliver our signature breakfast experience and exclusive club lounge offerings. You’ll support our talented kitchen team in delivering exceptional catering for meetings, events, and our signature restaurant as needed.

What are we looking for:

  • Proven experience in a hotel environment with expertise in breakfast service
  • Ability to lead a team with a key focus on customer satisfaction
  • A true passion for cooking and culinary excellence
  • Dedication to upholding the highest standards and inspiring others to do the same
  • Strong mentoring skills to develop and elevate junior chefs
  • Flexibility to rotate across breakfast, events, and other culinary areas as needed

What we offer:

  • Competitive salary + super + global benefits
  • Chef uniforms and dry cleaning provided.
  • Worldwide travel discounts at unbelievable rates for you and your friends and family!
  • Free access to growth and development opportunities from top class providers; Harvard University and LinkedIn Learning just to name a few
  • Award winning workplace culture that fosters personal wellbeing and gives you free access to Employee Assistance Programs to support your mental and physical wellbeing
  • Opportunity to give back to the community with volunteering options with Sacred Heart Mission and Food for Change

About Hilton Hotels & Resorts

Melbourne, VIC, Australia
Hospitality & Tourism
1001-5000 employees

“For more than a century, we’ve been guided by our founding purpose to make the world a better place through our hospitality – and it’s a vision that continues to guide the work we do each day to create exceptional experiences for our guests and support our team members. As we usher in a new era of hospitality, we are proud to celebrate our progress, and continue our journey to be the most hospitable workplace for all.” said Chris Nassetta, president and CEO, Hilton.

Hilton is dedicated to building a culture that supports team members at every stage of their personal and professional journeys and that empowers them to be themselves at work each and every day.

More Jobs

Jr Sous Chef Farmers Daughter

Farmer's Daughters

Melbourne, VIC
A$74,000-$80,000 p/a
Full-time
On-site

Sous chef

il lago

Wollongong, NSW
A$65,000-$89,000 p/a
Full-time
On-site

Chef

Silver Salver The Taste of Wollongong

North Wollongong, NSW
A$74,000-$80,000 p/a
Full-time
On-site

Production Chef

KG Foods

Brookvale, NSW
A$75,000-$79,000 p/a
Full-time
On-site

Chef De Partie

Rice Paper Scissors Group

Melbourne, VIC
A$74,000-$80,000 p/a
Full-time
On-site

Chef

Australian Skills Pathway Pty Ltd

Tarneit, VIC
A$74,000-$80,000 p/a
Full-time
On-site

Browse Jobs

by State

by Classification