Job Description:
We are seeking dedicated individuals to join our team as Production Workers, and Machine Operators, to work at our blue-chip client sites, specialising in the dairy and food industry, located in Campbellfield, Tullamarine and Thomastown.

As a Production Worker you will play a vital role in the manufacturing process, ensuring the efficient and high-quality production of dairy products.

Why Join Us?

Immediate Start – Ongoing assignments ready to go.

Plenty of Overtime – Great opportunity to increase your earnings.

Permanent Opportunities – Fast-tracked pathways for strong, committed performers.

Same Day Pay (T&C Apply) – Why wait until next week for your hard-earned pay? With Same Day Pay, you can access your wages as soon as your timesheet is approved by your manager. No more waiting — get paid when you need it! Terms and conditions apply.

OzStaff App – Benefit from our state-of-the-art OzStaff App, a centralised platform where you can easily access your roster, payroll, communication, and all essential job-related information in one place.

Great career progression in different areas.

Key Responsibilities:

Food Production: Operate machinery and equipment to produce high-quality food products.

Quality Control: Ensure all products meet company standards and food safety regulations.

Packaging: Efficiently pack and label products for distribution.

Hygiene Maintenance: Maintain a clean and safe work environment, adhering to hygiene protocols.

Team Collaboration: Work effectively with team members to achieve production goals.

What We’re Looking For:

Experience: Prior experience in a food production or food manufacturing environment is highly desirable.

Technical Skills: Proficient in operating and troubleshooting machinery to ensure smooth production processes.

Attention to Detail: Demonstrated ability to maintain high standards of quality and accuracy in work.

Physical Stamina: Capable of performing repetitive tasks and handling heavy loads with ease. Heavy lifting up to 25 Kgs.

Team Collaboration: Strong interpersonal skills with the ability to work effectively within a team.

Food Safety Knowledge: Comprehensive understanding of food safety regulations and procedures, ensuring compliance and best practices.

Chiller environment: Must be comfortable working in a chiller environment between 3°C and 8°C.

HOW TO APPLY

Apply now via SEEK or apply directly at https://ozstaff.com

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