Come join the team - CHEF

Winery & Cellar Bar is a restaurant focused on quality, and we are currently seeking a qualified and experienced Chef to join our team in Healesville, Yarra Valley.

WHAT WE LOVE

Cooking high quality produce over charcoal

Delivering food service with a professional touch

A good work-life balance, and so will you with a four-day working week

Offering a great opportunity to learn about and be a part of the Yarra Valley wine & food sector

Great holidays with scheduled breaks at optimal times of the year to recuperate and enjoy a rest.

Delivering a quality experience for our guests, consistently.

YOUR KEY RESPONSIBILITIES

Plan & prepare a variety of dishes cooked over charcoal

Ensure food quality, presentation, and taste to meet company standards

Maintain cleanliness and organisation in the kitchen

Adhere to food safety and hygiene standards

REQUIREMENTS

Proven experience as a Chef in a professional kitchen for at least 1 year

Have relevant trade qualifications and skills

Strong knowledge of food preparation techniques and kitchen operations

Strong knowledge and competence cooking over charcoal

Excellent communication and teamwork skills

Availability to work full time, including weekends

The role is 4 straight shifts, approx 38-42 hours a week. Thursday to Sunday.

BENEFITS FOR YOU

No split shifts, and only two evening shifts

A full day for prep allocated

Free coffee and meal on shift, plus 30% staff discount at other times

Opportunity for growth and support in career progression

Experienced and professional management and operational support

SALARY RANGE

$70,000 - $80,000 per year, based on experience and qualifications. (Plus superannuation & tips)

If you are a passionate Chef de Partie or Sous Chef looking for a full-time position with a competitive salary in the Yarra Valley area, we would love to hear from you.

Please send your CV (in PDF), with cover letter, outlining your experience and why you would be a great addition to our team.

Contact: [email protected]

Jayden Ong Winery & Cellar Bar