Do you live for the rush of service? Obsess over flavour, texture, and presentation? Love being part of a tight-knit team that works hard, moves fast, and supports each other? Do you love to be creative?

Then you need to listen up!

Here is your chance to use your strong hospitality industry background to set the standard for the new generation of chefs.

We have several senior chef positions available ranging from high volume bistros, premium steak houses, exciting new openings, polished fine diners, high level catering companies, smaller boutique restaurants and some day shift only cafes. Some of these venues are among the busy city lights, some are waterfront stunners, and some are in the good old country bush.

We are on the lookout for driven, passionate, and professional kitchen leaders ready to step into a busy, creative kitchen environment and bring their best. Use your knowledge and skill to push yourself and your team to new heights. These establishments are looking for experienced leaders to take the reins both from a creative front but always back it up with strong admin control as well.

Reach out today by sending through your updated resume to Dean for a confidential chat about some options that work for you.