Logo for Commis Chef - Colmslie Hotel

Commis Chef - Colmslie Hotel

McGuires Hotels
Morningside, QLD
A$65,000-$75,000 p/a
Hospitality & Tourism → Chefs/Cooks
Full-time
On-site

Posted 5 days ago


About the Colmslie Hotel

The Colmslie Hotel is part of the McGuire family owned and operated Hotels. The Group is constantly growing and expanding which provides great opportunities for career progression. The Colmslie Hotel is a busy hotel that has many bars, Restaurant, casual dining areas, Gaming room, function spaces, drive through bottle shop, and 49 guest rooms . We are located close to the Brisbane CBD and all it has to offer.

About the Role

We are looking for people who share our passion about food and have proven experience in working in a team environment. You will be preparing and serving food to our guests in all areas Functions, Restaurant, Bars and guest rooms.

Shifts can be up the the applicant. If you are not looking for a full time position you can be hired on a casual basis and you will have the ability to work as much or as little as you would like. We have shifts that cover 7 days a week from 6am - 10pm. We have the shifts to suit all applicants. Shifts will also be straight shifts as we do all day dining (no more split shifts).

Want this Roll

If you feel the roll is what you are looking for please send in your resume with a cover letter to [email protected] or click the apply button.


About McGuires Hotels

Annerley, QLD, Australia

McGuires' Hotels are the largest family owned chain of hotels in Queensland. Family owned and family run, the McGuires' have been in the industry for in excess of four generations. If anyone knows hospitality, it's them. With venues all over Brisbane and The Gold Coast, you can experience the McGuires' hospitality almost anywhere!

Handed down from one generation to the next, our family values continue to focus on the importance of honest value for money in friendly, neighbourly hotels where you will always feel welcome. You will see that family influence is everywhere: in the genuine hospitality and the hands on attention to detail, both hallmarks of a successful family owned business.

Source: This is an extract from the company's own website.

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