Restaurant Supervisor

Slices
Taylors Lakes, VIC
A$30-$34.99 p/h
Hospitality & Tourism → Management
Full-time
On-site

Posted 4 days ago


THE COMPANY IS: SLICES RESTAURANT IN KEILOR/TAYLORS LAKES

With an established reputation of quality modern Italian cuisine, desserts, wine, cocktails and service, we strive to be one of the best family Italian restaurants in Melbourne. Currently located across 3 sites, Keilor, Doreen and Caroline Springs. Slices has been in operation since 1990 and has years of experience in the industry and is renowned for their exceptional customer service. The family restaurant is dine in and takeaway, with seating up to 200 customers. It also caters for functions from birthdays to christenings or any corporate event.

In this role, you will be working closely with the current store manager, head chef and events and marketing team to deliver the best possible service we can offer. You will be the face of the venue and you will build a good relationship with our loyal customers.

You will be part of the front of house team and enjoy working with a smile on your face, with a passion for hospitality and dealing with customers. You must be motivated and be able to work within a large team in a fast paced environment.

Responsibilities and Duties for Supervisors:

  • Professional and proactive approach with a willingness to learn and develop.
  • Coordinate Functions with the client to ensure a Memorable Experience
  • Working closely with Venue Manager
  • Motivate a team of 10-20 team members.
  • Develop and train sub-ordinates into high roles
  • KPI's set to be achieved
  • Overall smooth functionality of the restaurant of all departments
  • Ensure that you deliver an exceptional customer experience each and every time.
  • Manage the opening and closing procedures of the restaurant.
  • Helping both managers implement and train staff
  • Work within the values of the organisation

Qualifications and Skills For Supervisors:

  • Current Victorian RSA (ESSENTIAL)
  • Bar/Barista experience (ESSENTIAL)
  • Previous Supervisor of FOH(Preferable)
  • Food Hygiene (HACCP) Training (Preferable)
  • Hospitality Management Degree or Diploma (preferable)

About you

We are looking for the next customer experience superstar – someone who sees challenges as an opportunity to shine, a team player and someone who is a prolific communicator that can inspire and motivate their team to achieve incredible things.

If the above role sounds like your dream role, run, don't walk and click on the apply button now. All applications are dealt with the strictest confidentiality.

APPLY NOW


About Slices

Doreen, VIC, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

Looking for More Opportunities?

Explore more jobs with upfront salary details that respect your worth.

Restaurant Supervisor - Kangaroo Island

Baillie Lodges

Adelaide, SA
A$32.90 p/h
Full-time
On-site

Restaurant Supervisor

Wests Group Australia

Corlette, NSW
A$28.87-$43.30 p/h
Full-time
On-site

Assistant Restaurant Manager (QSR) - Oporto Wodonga

Pinnacle Hospitality Group

Wodonga, VIC
A$36-$40 p/h
Full-time
On-site

Restaurant/Functions Supervisor

Falvey Hotels

Yamanto, QLD
A$28.87-$42 p/h
Full-time
On-site

Restaurant Supervisor

OKAMI DISTRIBUTION PTY LTD

Wagga Wagga, NSW
A$25-$30 p/h
Full-time
On-site

Restaurant Supervisor

Quality Hotel

Nathan, QLD
A$30-$45 p/h
Casual
On-site