Seafood - Short Order Cook/Chef - Lunch - Woy Woy Fishermen's Wharf

Woy Woy Fishermen's Wharf
Woy Woy, NSW
A$35-$45 p/h
Hospitality & Tourism → Chefs/Cooks
Casual
On-site

Posted 7 days ago


Woy Woy Fishermen's Wharf is an award winning seafood co - op, restaurant & take away based in Woy Woy 1hr north of Sydney.

Woy Woy Fishermen's Wharf is offering a fantastic opportunity for an experienced chef or shorthand/short order cook/s. The job is suited to all ages. A dynamic environment with a very relaxed service ethic. We're looking for someone with drive to help build on our take away & restaurant menu and who isn't afraid of hard work. A great education opportunity for someone looking to work with a team dedicated to showcasing the highest quality sustainable seafood fresh from our own co-op. We're after a team player with an all rounder mentality required to realise your potential and really make a difference.

The Role will include but not limited to;

* Be ready to work in a fast paced kitchen

* Be able to provide quality consistently

* Have a great easygoing attitude and excellent work ethic

* Can take direction but also work independently

* Open to learning and willing to share knowledge

* Great communication skills

* A well rounded chef/cook who can juggle cooking multiple dishes at once

* Excellent prep & cleaning skills

* Willingness to work with management to an established menu

* Have a passion for seafood

* Flexibility and reliability when working to a rotating roster; including night, mornings, weekends & public holidays

* Maintain a clean, well organised & safe work environment

*Daily routine would include but not limited to; prep, set up of station, cooking, full clean and organisation of work station & kitchen, rotation of stock and ordering of needed stock.

* Will be expected to work in the take away & restaurant kitchen

As part of the Wharf you'll be working with a small but skilled kitchen team. Multi tasking abilities are highly valued. You'll be expected to bring more creativity, ideas, respect & hard work to a well established team who value all these ideas most. We do not operate under a traditional kitchen structure so someone who can be flexible with duties is a must.

Will be expected to be able to cook for large numbers of people.

We're based in Woy Woy on the Central Coast so are looking for a local or someone after a sea change.

Weekday & weekend shifts a must. Immediate start.

www.woywoyfishermenswharf.com.au


About Woy Woy Fishermen's Wharf

Woy Woy, NSW, Australia

This company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about the company or role in question before applying.

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