About the role

Kadota', a leading restaurant in Daylesford VIC, is seeking passionate Chefs/Apprentices/Kitchen Staff to join our close-knit team. As a full-time member of our kitchen crew, you will play a vital role in delivering an exceptional dining experience to our customers. Our restaurant is known for its focus on locally-sourced, seasonal produce, and we're looking for individuals who share our commitment to culinary excellence.

What you'll be doing

• Prepare high-quality dishes from our seasonal menu using fresh, locally-sourced ingredients
• Adhere to strict food safety and hygiene standards
• Collaborate with the Head Chef and other kitchen staff to ensure efficient workflow and service
• Maintain a clean and organised kitchen environment
• Participate in menu development and testing of new recipes
• Provide exceptional and a positive dining experience for our guests

What we're looking for

• Relevant culinary qualifications or experience as a Chef/Cook
• Ability to work efficiently in a fast-paced, high-pressure environment
• Strong attention to detail and commitment to food safety and hygiene
• Passion for using fresh, seasonal ingredients to create delicious, visually appealing dishes
• Excellent communication and teamwork skills
• A positive, enthusiastic attitude and a desire to learn and grow
• Unfortunately, we are not registered for sponsorship

What we offer

At Kadota', we are committed to providing our team with a supportive, collaborative work environment where they can thrive. In addition to a competitive salary, we offer:

• Opportunities for professional development and career advancement
• Discounted meals and access to staff-only events
• A fun, tight-knit team culture with social events

About us

Kadota' is a renowned restaurant in the heart of Daylesford, known for our innovative, locally-sourced Japanese inspired cuisine and commitment to sustainability. We pride ourselves on creating a warm, welcoming atmosphere for our guests and fostering a positive, collaborative work culture for our team. If you share our passion for exceptional food and customer service, we'd love to hear from you.

Awards:

Age Good Food Guide: 2 Hats ( Consecutively since opening)

Australian Goo Food Guide: 4 Hats 2024

Golden Plate: Winner of the Golden plate for 3 consecutive years and Hall Of Fame winner.

Apply now to join our talented kitchen crew!